T's Cheesy Hamburger Macaroni :)

Ingredients

1 lb. ground beef

2 3/4 cups water

1/3 cup ketchup

1 tsp. onion powder

2 cups elbow macaroni, uncooked

1/2 lbs. (8oz) Velveeta (or store brand) cheese cut into cubes

brown meat in large skillet; drain.

Add water, ketchup, and onion powder;

mix well.  Bring to boil.  Stir in macaroni; cover.  Simmer on medium-low heat 8 to 10 minutes or until macaroni is tender.

Stir in cheese; cook until melted, stirring occasionally.

cheese

I added a can of petite diced tomatoes ( I like them).